Shop Our Meats
Our pasture-raised chicken & pork are raised outdoors on green grass on our farm in western Pennsylvania. We’re building Farm57 to preserve our farm for our children and to raise clean meat we feel good feeding them. Along the way, we get to help other families fill their tables with food they trust.
We want you to feel just as confident as we do in knowing your food was raised right.
We would be honored to be your family’s source of chicken and pork and we know you’ll taste the difference!
Our Story
We are Joel & Megan Dille. We’re parents with a passion for growing ethical, clean, chicken and pork.
After 2 years of raising chicken to fill our own freezer, we became owner operators of Farm57 in 2018.
Our chickens and pigs are raised on our Pennsylvania pastures, grown without hormones, antibiotics, or animal by-products.
We want you to have confidence that your meats were raised right by people who care, and that you have the right to choose where your food comes from.
Our Committment
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Pasture Raised
Our animals are on chemical free pastures full time, and WITHOUT growth hormones, antibiotics, or animal by-products.
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USDA Inspected
Our meats are processed at USDA inspected facilities to ensure the highest quality and safest handling. Our chicken NEVER go through chlorine baths.
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Transparency
We started our business because we couldn’t know for sure what we were feeding our kids from the grocer. We work to earn your trust!
